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Nutrient Name: Riboflavin (Vitamin B2)
Nutrient Summary: Riboflavin is also called Vitamin B2. It functions as coenzymes for numerous oxidation–reduction reactions. It plays major roles in energy production, cellular function, growth, and development.
Nutrient Daily Value Recommendation: 1.3 mg  (Use FDA 2000 calorie diet as Daily Value reference)
Found Foods Count: 199
Food Categories:    

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Food Category Food Description Nutrient Amount
(100 gram food)
Daily Value
%
Vegetables and Vegetable Products
Yeast extract spread 17.5 mg 1,346.15%
Breakfast Cereals
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 560.77%
Beverages
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 523.08%

Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 523.08%
Lamb, Veal, and Game Products
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 405.38%

Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg 353.08%
Baby Foods
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg 333.08%
Lamb, Veal, and Game Products
Lamb, New Zealand, imported, liver, raw 4.21 mg 323.85%

Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg 310.00%
Baked Products
Leavening agents, yeast, baker's, active dry 4 mg 307.69%

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