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Nutrient Name: Total lipid (fat)
Nutrient Summary: Provide energy for the body. Each gram of fat provides 9 calories. The acceptable range of energies coming from total fat for adults is 20-35%. Fat is categorized into:
1) saturated fatty acids
2) cis monounsaturated fatty acids
3) cis polyunsaturated fatty acids
4) trans fatty acids
Diets higher in saturated fat and trans fat increases risk of developing cardiovascular disease.
Nutrient Daily Value Recommendation: 78 g  (Use FDA 2000 calorie diet as Daily Value reference)
Found Foods Count: 200
Food Categories:    

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Food Category Food Description Nutrient Amount
(100 gram food)
Daily Value
%
Fats and Oils
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 128.21%

Lard 100 g 128.21%

Oil, olive, salad or cooking 100 g 128.21%

Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 128.21%
American Indian/Alaska Native Foods
Oil, beluga, whale (Alaska Native) 100 g 128.21%
Fats and Oils
Fat, beef tallow 100 g 128.21%

Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 128.21%

Oil, apricot kernel 100 g 128.21%

Fish oil, sardine 100 g 128.21%

Oil, industrial, soy, fully hydrogenated 100 g 128.21%

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