Food Nutrition Facts:
Egg, white, dried, powder, stabilized, glucose reduced

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

376

% Daily Value*
Total Fat 0.04g	0.1%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 1,238mg	53.8%
Total Carbohydrate 4.47g	1.6%
Dietary Fiber 0g	0%
Total Sugars 0g Includes 0g Added Sugars 0%
Protein 82.4g	164.8%

Vitamin D 0mcg	0%
Calcium 89mg	6.8%
Iron 0.24mg	1.3%
Potassium 1,116mg	23.7%
Vitamin A 0 mcg	0%
Vitamin C 0mg	0%
Thiamin 0.04mg	3.1%
Riboflavin 2.32mg	178.2%
Niacin 0.72mg	4.5%
Vitamin B6 0.02mg	1.4%
Folate 96mcg DFE	24%
Vitamin B12 0.53mcg	22.1%
Phosphorus 89mg	7.1%
Magnesium 72mg	17.1%
Zinc 0.16mg	1.5%
Choline 8.4mg	1.5%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	4.47	17.88	5.1%	45-65%
Protein	82.4	329.60	94.8%	10-35%
Total Fat	0.04	0.36	0.1%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Protein	82.4 g	164.80%
Folate, total (Vitamin B9)	96 µg	24.00%
Potassium, K	1,116 mg	23.74%

Nutrient	Amount	DV%
Sodium, Na	1,238 mg	53.83%

Nutrient	Amount	DV%
Selenium, Se	125.1 µg	227.45%
Riboflavin (Vitamin B2)	2.316 mg	178.15%
Pantothenic acid (Vitamin B5)	1.958 mg	39.16%
Folate, food	96 µg	24.00%
Folate, DFE	96 µg	24.00%
Vitamin B12	0.53 µg	22.08%
Copper, Cu	0.17 mg	18.89%
Magnesium, Mg	72 mg	17.14%