| Food Description: (fdcid: 168740) | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | 
| Food Category: | Beef Products | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 64.09 | g | ||
| 能量 Energy   | 170 | kcal | 8.50% | 2,000 kcal | 
| Energy | 712 | kJ | ||
| 蛋白质 Protein   | 30.12 | g | 60.24% | 50 g | 
| 总脂质 (脂肪) (Total lipid, fat)   | 4.62 | g | 5.92% | 78 g | 
| Ash | 1.21 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 钙 Calcium, Ca   | 18 | mg | 1.38% | 1,300 mg | 
| 铁 Iron, Fe   | 3.26 | mg | 18.11% | 18 mg | 
| 镁 Magnesium, Mg   | 17 | mg | 4.05% | 420 mg | 
| 磷 Phosphorus, P   | 305 | mg | 24.40% | 1,250 mg | 
| 钾 Potassium, K   | 426 | mg | 9.06% | 4,700 mg | 
| 钠 Sodium, Na   | 78 | mg | 3.39% | 2,300 mg | 
| 锌 Zinc, Zn   | 5.22 | mg | 47.45% | 11 mg | 
| 铜 Copper, Cu   | 0.066 | mg | 7.33% | 0.9 mg | 
| 锰 Manganese, Mn   | 0.006 | mg | 0.26% | 2.3 mg | 
| 硒 Selenium, Se   | 30.3 | µg | 55.09% | 55 µg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)   | 0 | mg | 0.00% | 90 mg | 
| 硫胺素 Thiamin (维生素 B1)   | 0.088 | mg | 7.33% | 1.2 mg | 
| 核黄素 Riboflavin (维生素 B2)   | 0.313 | mg | 24.08% | 1.3 mg | 
| 烟酸 Niacin (维生素 B3)   | 9.215 | mg | 57.59% | 16 mg | 
| 泛酸 Pantothenic acid  (维生素 B5)   | 0.485 | mg | 9.70% | 5 mg | 
| 维生素 B6 (Vitamin B6)   | 0.887 | mg | 52.18% | 1.7 mg | 
| 叶酸 Folate, total (维生素 B9)   | 5 | µg | 1.25% | 400 µg | 
| Folic acid | 0 | µg | ||
| Folate, food | 5 | µg | 1.25% | 400 µg | 
| Folate, DFE | 5 | µg | 1.25% | 400 µg | 
| 胆碱总量 Choline, total   | 90.5 | mg | 16.45% | 550 mg | 
| Betaine | 15.6 | mg | ||
| 维生素 B12 (Vitamin B12)   | 2.3 | µg | 95.83% | 2.4 µg | 
| Vitamin B-12, added | 0 | µg | ||
| 维生素 A , RAE (Vitamin A, RAE)   | 4 | µg | 0.44% | 900 µg | 
| Retinol | 4 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
| 维生素 A Vitamin A, IU   | 15 | IU | 0.30% | 5,000 IU | 
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
| 维生素 E (α-生育酚) Vitamin E alpha-tocopherol   | 0.34 | mg | 2.27% | 15 mg | 
| Vitamin E, added | 0 | mg | ||
| Tocopherol, beta | 0 | mg | ||
| Tocopherol, gamma | 0 | mg | ||
| Tocopherol, delta | 0 | mg | ||
| 维生素 D Vitamin D (D2 + D3), International Units   | 1 | IU | ||
| 维生素 D (D2 + D3) (Vitamin D, D2 + D3)   | 0 | µg | 0.00% | 20 µg | 
| Vitamin D3 (cholecalciferol) | 0 | µg | ||
| 维生素 K - 叶绿醌 (Vitamin K - phylloquinone)   | 1.5 | µg | 1.25% | 120 µg | 
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Tryptophan | 0.369 | g | ||
| Threonine | 1.541 | g | ||
| Isoleucine | 1.527 | g | ||
| Leucine | 2.807 | g | ||
| Lysine | 3.108 | g | ||
| Methionine | 0.886 | g | ||
| Cystine | 0.331 | g | ||
| Phenylalanine | 1.311 | g | ||
| Tyrosine | 1.216 | g | ||
| Valine | 1.642 | g | ||
| Arginine | 2.219 | g | ||
| Histidine | 1.21 | g | ||
| Alanine | 2.032 | g | ||
| Aspartic acid | 3.175 | g | ||
| Glutamic acid | 5.347 | g | ||
| Glycine | 1.621 | g | ||
| Proline | 1.465 | g | ||
| Serine | 1.343 | g | ||
| Hydroxyproline | 0.225 | g | ||
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 碳水化合物 Carbohydrate, by difference   | 0 | g | 0.00% | 275 g | 
| 纤维, 总膳食 (Fiber,  total dietary)   | 0 | g | 0.00% | 28 g | 
| 总糖类 Total Sugars   | 0 | g | 0.00% | 50 g | 
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 总饱和脂肪酸 Fatty acids, total saturated   | 1.769 | g | 8.85% | 20 g | 
| SFA 4:0 | 0 | g | ||
| SFA 6:0 | 0 | g | ||
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0.005 | g | ||
| SFA 12:0 | 0.003 | g | ||
| SFA 14:0 | 0.108 | g | ||
| SFA 15:0 | 0.017 | g | ||
| SFA 16:0 | 1.018 | g | ||
| SFA 17:0 | 0.049 | g | ||
| SFA 18:0 | 0.563 | g | ||
| SFA 20:0 | 0.002 | g | ||
| SFA 24:0 | 0.002 | g | ||
| Fatty acids, total monounsaturated | 2.084 | g | ||
| MUFA 14:1 | 0.029 | g | ||
| MUFA 16:1 | 0.152 | g | ||
| MUFA 16:1 c | 0.141 | g | ||
| MUFA 17:1 | 0.039 | g | ||
| MUFA 18:1 | 1.854 | g | ||
| MUFA 18:1 c | 1.675 | g | ||
| MUFA 20:1 | 0.01 | g | ||
| MUFA 22:1 | 0 | g | ||
| Fatty acids, total polyunsaturated | 0.307 | g | ||
| PUFA 18:2 | 0.222 | g | ||
| PUFA 18:2 n-6 c,c | 0.184 | g | ||
| PUFA 18:2 CLAs | 0.017 | g | ||
| PUFA 18:3 | 0.007 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 0.007 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:2 n-6 c,c | 0.002 | g | ||
| PUFA 20:3 | 0.018 | g | ||
| PUFA 20:3 n-6 | 0.018 | g | ||
| PUFA 20:4 | 0.043 | g | ||
| PUFA 20:5 n-3 (EPA) | 0.002 | g | ||
| PUFA 22:5 n-3 (DPA) | 0.012 | g | ||
| PUFA 22:6 n-3 (DHA) | 0.001 | g | ||
| 总反式脂肪酸 Fatty acids, total trans   | 0.212 | g | ||
| Fatty acids, total trans-monoenoic | 0.19 | g | ||
| TFA 16:1 t | 0.011 | g | ||
| TFA 18:1 t | 0.179 | g | ||
| TFA 18:2 t not further defined | 0.021 | g | ||
| Fatty acids, total trans-polyenoic | 0.021 | g | ||
| 胆固醇 Cholesterol   | 86 | mg | 28.67% | 300 mg | 
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |