| Food Description: (fdcid: 790276) | Flour, corn, yellow, fine meal, enriched | 
| Food Category: | Cereal Grains and Pasta | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 10.8 | g | ||
| Energy   | 364 | kcal | 18.20% | 2,000 kcal | 
| Energy | 1520 | kJ | ||
| Nitrogen | 0.99 | g | ||
| Protein   | 6.2 | g | 12.40% | 50 g | 
| Total lipid (fat)   | 1.74 | g | 2.23% | 78 g | 
| Ash | 0.46 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Calcium, Ca   | 0 | mg | 0.00% | 1,300 mg | 
| Iron, Fe   | 4.44 | mg | 24.67% | 18 mg | 
| Magnesium, Mg   | 30.1 | mg | 7.17% | 420 mg | 
| Phosphorus, P   | 92 | mg | 7.36% | 1,250 mg | 
| Potassium, K   | 144 | mg | 3.06% | 4,700 mg | 
| Sodium, Na   | 0 | mg | 0.00% | 2,300 mg | 
| Zinc, Zn   | 0.62 | mg | 5.64% | 11 mg | 
| Copper, Cu   | 0.082 | mg | 9.11% | 0.9 mg | 
| Manganese, Mn   | 0.172 | mg | 7.48% | 2.3 mg | 
| Selenium, Se   | 8.3 | µg | 15.09% | 55 µg | 
| Molybdenum, Mo   | 16.4 | µg | 36.44% | 45 µg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Thiamin (Vitamin B1)   | 0.662 | mg | 55.17% | 1.2 mg | 
| Riboflavin (Vitamin B2)   | 0.354 | mg | 27.23% | 1.3 mg | 
| Niacin (Vitamin B3)   | 5.75 | mg | 35.94% | 16 mg | 
| Vitamin B6   | 0.13 | mg | 7.65% | 1.7 mg | 
| Folate, total (Vitamin B9)   | 155 | µg | 38.75% | 400 µg | 
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Carbohydrate, by difference   | 80.8 | g | 29.38% | 275 g | 
| Fiber, total dietary   | 4.3 | g | 15.36% | 28 g | 
| Sugars, Total   | 1.04 | g | 2.08% | 50 g | 
| Sucrose | 0.67 | g | ||
| Glucose | 0.24 | g | ||
| Fructose | 0.13 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |