| Food Description: (fdcid: 324860) | Peanut butter, smooth style, with salt | 
| Food Category: | Legumes and Legume Products | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 1.18 | g | ||
| 能量 Energy   | 597 | kcal | 29.85% | 2,000 kcal | 
| Energy | 2500 | kJ | ||
| Nitrogen | 4.11 | g | ||
| 蛋白质 Protein   | 22.5 | g | 45.00% | 50 g | 
| 总脂质 (脂肪) (Total lipid, fat)   | 51.1 | g | 65.51% | 78 g | 
| 总脂肪 Total fat (NLEA)   | 47.9 | g | 61.41% | 78 g | 
| Ash | 2.91 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 钙 Calcium, Ca   | 49 | mg | 3.77% | 1,300 mg | 
| 铁 Iron, Fe   | 1.73 | mg | 9.61% | 18 mg | 
| 镁 Magnesium, Mg   | 169 | mg | 40.24% | 420 mg | 
| 磷 Phosphorus, P   | 339 | mg | 27.12% | 1,250 mg | 
| 钾 Potassium, K   | 564 | mg | 12.00% | 4,700 mg | 
| 钠 Sodium, Na   | 429 | mg | 18.65% | 2,300 mg | 
| 锌 Zinc, Zn   | 2.54 | mg | 23.09% | 11 mg | 
| 铜 Copper, Cu   | 0.42 | mg | 46.67% | 0.9 mg | 
| 锰 Manganese, Mn   | 1.68 | mg | 73.04% | 2.3 mg | 
| 硒 Selenium, Se   | 4.1 | µg | 7.45% | 55 µg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 硫胺素 Thiamin (维生素 B1)   | 0.138 | mg | 11.50% | 1.2 mg | 
| 核黄素 Riboflavin (维生素 B2)   | 0.191 | mg | 14.69% | 1.3 mg | 
| 烟酸 Niacin (维生素 B3)   | 13.3 | mg | 83.12% | 16 mg | 
| 泛酸 Pantothenic acid  (维生素 B5)   | 1.11 | mg | 22.20% | 5 mg | 
| 维生素 B6 (Vitamin B6)   | 0.444 | mg | 26.12% | 1.7 mg | 
| 叶酸 Folate, total (维生素 B9)   | 86 | µg | 21.50% | 400 µg | 
| 维生素 E (α-生育酚) Vitamin E alpha-tocopherol   | 9.11 | mg | 60.73% | 15 mg | 
| Tocopherol, beta | 0.52 | mg | ||
| Tocopherol, gamma | 7.54 | mg | ||
| Tocopherol, delta | 0.69 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 碳水化合物 Carbohydrate, by difference   | 22.3 | g | 8.11% | 275 g | 
| Carbohydrate, by summation | 19 | g | 6.91% | 275 g | 
| 纤维, 总膳食 (Fiber,  total dietary)   | 4.8 | g | 17.14% | 28 g | 
| 总糖类 Sugars, Total   | 10.5 | g | 21.00% | 50 g | 
| Sucrose | 10.2 | g | ||
| Glucose | 0.14 | g | ||
| Fructose | 0.13 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Starch | 3.63 | g | ||
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 总饱和脂肪酸 Fatty acids, total saturated   | 10.1 | g | 50.50% | 20 g | 
| SFA 4:0 | 0 | g | ||
| SFA 6:0 | 0 | g | ||
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0 | g | ||
| SFA 11:0 | 0 | g | ||
| SFA 12:0 | 0 | g | ||
| SFA 14:0 | 0.021 | g | ||
| SFA 15:0 | 0.006 | g | ||
| SFA 16:0 | 4.75 | g | ||
| SFA 17:0 | 0.047 | g | ||
| SFA 18:0 | 2.16 | g | ||
| SFA 20:0 | 0.712 | g | ||
| SFA 22:0 | 1.67 | g | ||
| SFA 24:0 | 0.729 | g | ||
| Fatty acids, total monounsaturated | 25.4 | g | ||
| MUFA 14:1 c | 0 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 c | 0.03 | g | ||
| MUFA 17:1 | 0.029 | g | ||
| MUFA 17:1 c | 0.029 | g | ||
| MUFA 18:1 c | 24.7 | g | ||
| MUFA 20:1 | 0.578 | g | ||
| MUFA 20:1 c | 0.578 | g | ||
| MUFA 22:1 c | 0.044 | g | ||
| MUFA 24:1 c | 0 | g | ||
| Fatty acids, total polyunsaturated | 12.3 | g | ||
| PUFA 18:2 c | 12.2 | g | ||
| PUFA 18:2 n-6 c,c | 12.2 | g | ||
| PUFA 18:2 CLAs | 0.011 | g | ||
| PUFA 18:3 c | 0.028 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 0.027 | g | ||
| PUFA 18:3 n-6 c,c,c | 0.001 | g | ||
| PUFA 18:3i | 0 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:2 c | 0.008 | g | ||
| PUFA 20:2 n-6 c,c | 0.008 | g | ||
| PUFA 20:3 c | 0.01 | g | ||
| PUFA 20:3 n-3 | 0.01 | g | ||
| PUFA 20:3 n-6 | 0 | g | ||
| PUFA 20:3 n-9 | 0 | g | ||
| PUFA 20:4 | 0.018 | g | ||
| PUFA 20:4c | 0.018 | g | ||
| PUFA 20:5c | 0 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:2 | 0 | g | ||
| PUFA 22:5 c | 0 | g | ||
| PUFA 22:4 | 0 | g | ||
| PUFA 22:5 n-3 (DPA) | 0 | g | ||
| PUFA 22:6 c | 0 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
| 总反式脂肪酸 Fatty acids, total trans   | 0.06 | g | ||
| Fatty acids, total trans-monoenoic | 0.035 | g | ||
| TFA 16:1 t | 0 | g | ||
| TFA 18:1 t | 0.034 | g | ||
| TFA 22:1 t | 0.001 | g | ||
| Fatty acids, total trans-dienoic | 0.024 | g | ||
| TFA 18:2 t not further defined | 0.024 | g | ||
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |