| Food Description: (fdcid: 2003592) | Grape juice, purple, with added vitamin C, from concentrate, shelf stable | 
| Food Category: | Fruits and Fruit Juices | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 83.71 | g | ||
| 能量 Energy (Atwater General Factors)   | 66.1099 | kcal | 3.31% | 2,000 kcal | 
| Energy (Atwater Specific Factors) | 64.514 | kcal | ||
| Nitrogen | 0.0413 | g | ||
| 蛋白质 Protein   | 0.2578 | g | 0.52% | 50 g | 
| 总脂质 (脂肪) (Total lipid, fat)   | 0.2875 | g | 0.37% | 78 g | 
| Ash | 0.1219 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 钙 Calcium, Ca   | 9.741 | mg | 0.75% | 1,300 mg | 
| 铁 Iron, Fe   | 0.0409 | mg | 0.23% | 18 mg | 
| 镁 Magnesium, Mg   | 7.873 | mg | 1.87% | 420 mg | 
| 磷 Phosphorus, P   | 11.95 | mg | 0.96% | 1,250 mg | 
| 钾 Potassium, K   | 49.78 | mg | 1.06% | 4,700 mg | 
| 钠 Sodium, Na   | 4.019 | mg | 0.17% | 2,300 mg | 
| 锌 Zinc, Zn   | 0.0571 | mg | 0.52% | 11 mg | 
| 铜 Copper, Cu   | 0.0147 | mg | 1.63% | 0.9 mg | 
| 锰 Manganese, Mn   | 0.1658 | mg | 7.21% | 2.3 mg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)   | 45.61 | mg | 50.68% | 90 mg | 
| 硫胺素 Thiamin (维生素 B1)   | 0.0259 | mg | 2.16% | 1.2 mg | 
| 烟酸 Niacin (维生素 B3)   | 0.0164 | mg | 0.10% | 16 mg | 
| 维生素 B6 (Vitamin B6)   | 0.0387 | mg | 2.28% | 1.7 mg | 
| 叶酸 Folate, total (维生素 B9)   | 0.6644 | µg | 0.17% | 400 µg | 
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 碳水化合物 Carbohydrate, by difference   | 15.6228 | g | 5.68% | 275 g | 
| 总糖类 Sugars, Total   | 14.036 | g | 28.07% | 50 g | 
| Sucrose | 0 | g | ||
| Glucose | 6.614 | g | ||
| Fructose | 7.422 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Others Nutrients | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Citric acid | 110.2 | mg | ||
| Malic acid | 227.7 | mg | ||
| Oxalic acid | 0 | mg | ||
| Quinic acid | 0 | mg | ||
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |