Food Description:
(fdcid: 174590)
|
Oscar Mayer, Smokies Sausage Little Cheese (pork, turkey) |
Food Category: | Sausages and Luncheon Meats |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 53.2 | g | ||
Energy
![]() |
315 | kcal | 15.75% | 2,000 kcal |
Energy | 1316 | kJ | ||
Protein
![]() |
13.5 | g | 27.00% | 50 g |
Total lipid (fat)
![]() |
28.2 | g | 36.15% | 78 g |
Ash | 3.4 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
![]() |
67 | mg | 5.15% | 1,300 mg |
Iron, Fe
![]() |
1.24 | mg | 6.89% | 18 mg |
Magnesium, Mg
![]() |
21 | mg | 5.00% | 420 mg |
Phosphorus, P
![]() |
248 | mg | 19.84% | 1,250 mg |
Potassium, K
![]() |
152 | mg | 3.23% | 4,700 mg |
Sodium, Na
![]() |
1036 | mg | 45.04% | 2,300 mg |
Zinc, Zn
![]() |
2.04 | mg | 18.55% | 11 mg |
Copper, Cu
![]() |
0.3 | mg | 33.33% | 0.9 mg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
![]() |
0 | mg | 0.00% | 90 mg |
Vitamin A, IU
![]() |
0 | IU | 0.00% | 5,000 IU |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
![]() |
1.7 | g | 0.62% | 275 g |
Fiber, total dietary
![]() |
0 | g | 0.00% | 28 g |
Total Sugars
![]() |
0.3 | g | 0.60% | 50 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
![]() |
11.16 | g | 55.80% | 20 g |
SFA 12:0 | 0.08 | g | ||
SFA 14:0 | 0.59 | g | ||
SFA 16:0 | 7.08 | g | ||
SFA 18:0 | 3.41 | g | ||
Fatty acids, total monounsaturated | 13.19 | g | ||
MUFA 16:1 | 0.77 | g | ||
MUFA 18:1 | 12.42 | g | ||
Fatty acids, total polyunsaturated | 2.79 | g | ||
PUFA 18:2 | 2.62 | g | ||
PUFA 18:3 | 0.17 | g | ||
Cholesterol
![]() |
67 | mg | 22.33% | 300 mg |
![]() |
Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
![]() |
The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
![]() |
Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |