Food Nutrition Facts:
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

714

% Daily Value*
Total Fat 80.2g	102.8%
Saturated Fat 20.44g	102.2%
Trans Fat 24.75g
Cholesterol 0mg	0%
Sodium 879mg	38.2%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g Includes 0g Added Sugars 0%
Protein 1.9g	3.8%

Vitamin D 0mcg	0%
Calcium 66mg	5.1%
Iron 0mg	0%
Potassium 94mg	2%
Vitamin A 1,032 mcg	114.7%
Vitamin C 0.4mg	0.4%
Thiamin 0.02mg	1.8%
Riboflavin 0.08mg	6.2%
Niacin 0.05mg	0.3%
Vitamin B6 0.02mg	1.1%
Folate 3mcg DFE	0.8%
Vitamin B12 0.21mcg	8.8%
Phosphorus 51mg	4.1%
Magnesium 6mg	1.4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	0			45-65%
Protein	1.9	7.60	1.0%	10-35%
Total Fat	80.2	721.80	99.0%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Total lipid (fat)	80.2 g	102.82%
Fatty acids, total saturated	20.442 g	102.21%
Sodium, Na	879 mg	38.22%
Fatty acids, total trans	24.747 g	N/A

Nutrient	Amount	DV%
Vitamin A, RAE	1,032 µg	114.67%
Vitamin K (phylloquinone)	106.2 µg	88.50%
Vitamin A, IU	4,286 IU	85.72%
Vitamin E (alpha-tocopherol)	4.6 mg	30.67%