| 食物描述: (fdcid: 170273) | 黑巧克力,深色,70-85% 可可固体 (Chocolate, dark, 70-85% cacao solids) | 
| 食品类别: | 甜食 | 
| 食物营养成分详情 | 
| 大量营养素 (Macronutrients) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| Water | 1.37 | g | ||
| 能量 Energy   | 598 | kcal | 29.90% | 2,000 kcal | 
| Energy | 2504 | kJ | ||
| 蛋白质 Protein   | 7.79 | g | 15.58% | 50 g | 
| 总脂质 (脂肪) (Total lipid, fat)   | 42.63 | g | 54.65% | 78 g | 
| Ash | 2.32 | g | ||
| 矿物质 (Minerals) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| 钙 Calcium, Ca   | 73 | mg | 5.62% | 1,300 mg | 
| 铁 Iron, Fe   | 11.9 | mg | 66.11% | 18 mg | 
| 镁 Magnesium, Mg   | 228 | mg | 54.29% | 420 mg | 
| 磷 Phosphorus, P   | 308 | mg | 24.64% | 1,250 mg | 
| 钾 Potassium, K   | 715 | mg | 15.21% | 4,700 mg | 
| 钠 Sodium, Na   | 20 | mg | 0.87% | 2,300 mg | 
| 锌 Zinc, Zn   | 3.31 | mg | 30.09% | 11 mg | 
| 铜 Copper, Cu   | 1.766 | mg | 196.22% | 0.9 mg | 
| 锰 Manganese, Mn   | 1.948 | mg | 84.70% | 2.3 mg | 
| 硒 Selenium, Se   | 6.8 | µg | 12.36% | 55 µg | 
| 维生素 (Vitamins) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| 硫胺素 Thiamin (维生素 B1)   | 0.034 | mg | 2.83% | 1.2 mg | 
| 核黄素 Riboflavin (维生素 B2)   | 0.078 | mg | 6.00% | 1.3 mg | 
| 烟酸 Niacin (维生素 B3)   | 1.054 | mg | 6.59% | 16 mg | 
| 泛酸 Pantothenic acid  (维生素 B5)   | 0.418 | mg | 8.36% | 5 mg | 
| 维生素 B6 (Vitamin B6)   | 0.038 | mg | 2.24% | 1.7 mg | 
| 维生素 B12 (Vitamin B12)   | 0.28 | µg | 11.67% | 2.4 µg | 
| 维生素 A , RAE (Vitamin A, RAE)   | 2 | µg | 0.22% | 900 µg | 
| Carotene, beta | 19 | µg | ||
| Carotene, alpha | 7 | µg | ||
| Cryptoxanthin, beta | 1 | µg | ||
| 维生素 A Vitamin A, IU   | 39 | IU | 0.78% | 5,000 IU | 
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 27 | µg | ||
| 维生素 E (α-生育酚) Vitamin E alpha-tocopherol   | 0.59 | mg | 3.93% | 15 mg | 
| Tocopherol, beta | 0.01 | mg | ||
| Tocopherol, gamma | 9.19 | mg | ||
| Tocopherol, delta | 0.29 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0.14 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
| 维生素 K - 叶绿醌 (Vitamin K - phylloquinone)   | 7.3 | µg | 6.08% | 120 µg | 
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 0 | µg | ||
| 蛋白质和氨基酸 (Proteins) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| Caffeine | 80 | mg | ||
| Theobromine | 802 | mg | ||
| 碳水化合物和糖类 (Carbohydrates) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| 碳水化合物 Carbohydrate, by difference   | 45.9 | g | 16.69% | 275 g | 
| 纤维, 总膳食 (Fiber,  total dietary)   | 10.9 | g | 38.93% | 28 g | 
| 总糖类 Total Sugars   | 23.99 | g | 47.98% | 50 g | 
| Sucrose | 23.99 | g | ||
| Glucose | 0 | g | ||
| Fructose | 0 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| 脂肪和脂肪酸 (Fats) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| 总饱和脂肪酸 Fatty acids, total saturated   | 24.489 | g | 122.45% | 20 g | 
| SFA 4:0 | 0.014 | g | ||
| SFA 6:0 | 0.008 | g | ||
| SFA 8:0 | 0.006 | g | ||
| SFA 10:0 | 0.045 | g | ||
| SFA 12:0 | 0.017 | g | ||
| SFA 14:0 | 0.078 | g | ||
| SFA 15:0 | 0.016 | g | ||
| SFA 16:0 | 10.076 | g | ||
| SFA 17:0 | 0.086 | g | ||
| SFA 18:0 | 13.63 | g | ||
| SFA 20:0 | 0.408 | g | ||
| SFA 22:0 | 0.068 | g | ||
| SFA 24:0 | 0.038 | g | ||
| Fatty acids, total monounsaturated | 12.781 | g | ||
| MUFA 14:1 | 0.004 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.106 | g | ||
| MUFA 16:1 c | 0.104 | g | ||
| MUFA 17:1 | 0 | g | ||
| MUFA 18:1 | 12.651 | g | ||
| MUFA 18:1 c | 12.629 | g | ||
| MUFA 20:1 | 0.02 | g | ||
| MUFA 22:1 | 0 | g | ||
| MUFA 22:1 c | 0 | g | ||
| MUFA 24:1 c | 0 | g | ||
| Fatty acids, total polyunsaturated | 1.257 | g | ||
| PUFA 18:2 | 1.217 | g | ||
| PUFA 18:2 n-6 c,c | 1.208 | g | ||
| PUFA 18:2 CLAs | 0.004 | g | ||
| PUFA 18:3 | 0.034 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 0.034 | g | ||
| PUFA 18:3 n-6 c,c,c | 0 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:2 n-6 c,c | 0.001 | g | ||
| PUFA 20:3 | 0 | g | ||
| PUFA 20:3 n-3 | 0 | g | ||
| PUFA 20:3 n-6 | 0 | g | ||
| PUFA 20:4 | 0.001 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:4 | 0.004 | g | ||
| PUFA 22:5 n-3 (DPA) | 0 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
| 总反式脂肪酸 Fatty acids, total trans   | 0.03 | g | ||
| Fatty acids, total trans-monoenoic | 0.025 | g | ||
| TFA 16:1 t | 0.002 | g | ||
| TFA 18:1 t | 0.023 | g | ||
| TFA 22:1 t | 0 | g | ||
| TFA 18:2 t not further defined | 0.005 | g | ||
| Fatty acids, total trans-polyenoic | 0.005 | g | ||
| 胆固醇 Cholesterol   | 3 | mg | 1.00% | 300 mg | 
| 其他营养素 | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| Stigmasterol | 31 | mg | ||
| Campesterol | 12 | mg | ||
| Beta-sitosterol | 86 | mg | ||
|   | 食物营养成分数据来自于美国农业部农业研究服务中心。 U.S. Department of Agriculture, Agricultural Research Service. FoodData Central。 fdc.nal.usda.gov | 
|   | 饮食参考摄入量数据来自于美国国立医学研究院2006年。膳食参考摄入量:营养需求基本指南。华盛顿特区:国家科学院出版社。National Academies' Institute of Medicine 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | 营养成分标签上的每日摄入量数据来自于美国食品和药物管理局(USFDA)营养教育资源文章。 https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |