| Food Description: (fdcid: 169384) | Tomatoes, sun-dried, packed in oil, drained | 
| Food Category: | Vegetables and Vegetable Products | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 53.83 | g | ||
| 能量 Energy   | 213 | kcal | 10.65% | 2,000 kcal | 
| Energy | 891 | kJ | ||
| 蛋白质 Protein   | 5.06 | g | 10.12% | 50 g | 
| 总脂质 (脂肪) (Total lipid, fat)   | 14.08 | g | 18.05% | 78 g | 
| Ash | 3.7 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 钙 Calcium, Ca   | 47 | mg | 3.62% | 1,300 mg | 
| 铁 Iron, Fe   | 2.68 | mg | 14.89% | 18 mg | 
| 镁 Magnesium, Mg   | 81 | mg | 19.29% | 420 mg | 
| 磷 Phosphorus, P   | 139 | mg | 11.12% | 1,250 mg | 
| 钾 Potassium, K   | 1565 | mg | 33.30% | 4,700 mg | 
| 钠 Sodium, Na   | 266 | mg | 11.57% | 2,300 mg | 
| 锌 Zinc, Zn   | 0.78 | mg | 7.09% | 11 mg | 
| 铜 Copper, Cu   | 0.473 | mg | 52.56% | 0.9 mg | 
| 锰 Manganese, Mn   | 0.466 | mg | 20.26% | 2.3 mg | 
| 硒 Selenium, Se   | 3 | µg | 5.45% | 55 µg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)   | 101.8 | mg | 113.11% | 90 mg | 
| 硫胺素 Thiamin (维生素 B1)   | 0.193 | mg | 16.08% | 1.2 mg | 
| 核黄素 Riboflavin (维生素 B2)   | 0.383 | mg | 29.46% | 1.3 mg | 
| 烟酸 Niacin (维生素 B3)   | 3.63 | mg | 22.69% | 16 mg | 
| 泛酸 Pantothenic acid  (维生素 B5)   | 0.479 | mg | 9.58% | 5 mg | 
| 维生素 B6 (Vitamin B6)   | 0.319 | mg | 18.76% | 1.7 mg | 
| 叶酸 Folate, total (维生素 B9)   | 23 | µg | 5.75% | 400 µg | 
| Folic acid | 0 | µg | ||
| Folate, food | 23 | µg | 5.75% | 400 µg | 
| Folate, DFE | 23 | µg | 5.75% | 400 µg | 
| 维生素 B12 (Vitamin B12)   | 0 | µg | 0.00% | 2.4 µg | 
| 维生素 A , RAE (Vitamin A, RAE)   | 64 | µg | 7.11% | 900 µg | 
| Retinol | 0 | µg | ||
| 维生素 A Vitamin A, IU   | 1286 | IU | 25.72% | 5,000 IU | 
| 维生素 D Vitamin D (D2 + D3), International Units   | 0 | IU | ||
| 维生素 D (D2 + D3) (Vitamin D, D2 + D3)   | 0 | µg | 0.00% | 20 µg | 
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Tryptophan | 0.037 | g | ||
| Threonine | 0.128 | g | ||
| Isoleucine | 0.121 | g | ||
| Leucine | 0.185 | g | ||
| Lysine | 0.186 | g | ||
| Methionine | 0.044 | g | ||
| Cystine | 0.066 | g | ||
| Phenylalanine | 0.131 | g | ||
| Tyrosine | 0.087 | g | ||
| Valine | 0.13 | g | ||
| Arginine | 0.123 | g | ||
| Histidine | 0.077 | g | ||
| Alanine | 0.144 | g | ||
| Aspartic acid | 0.702 | g | ||
| Glutamic acid | 1.865 | g | ||
| Glycine | 0.125 | g | ||
| Proline | 0.096 | g | ||
| Serine | 0.134 | g | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 碳水化合物 Carbohydrate, by difference   | 23.33 | g | 8.48% | 275 g | 
| 纤维, 总膳食 (Fiber,  total dietary)   | 5.8 | g | 20.71% | 28 g | 
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| 总饱和脂肪酸 Fatty acids, total saturated   | 1.893 | g | 9.46% | 20 g | 
| SFA 14:0 | 0.005 | g | ||
| SFA 16:0 | 1.548 | g | ||
| SFA 18:0 | 0.34 | g | ||
| Fatty acids, total monounsaturated | 8.663 | g | ||
| MUFA 16:1 | 0.1 | g | ||
| MUFA 18:1 | 8.53 | g | ||
| MUFA 20:1 | 0.033 | g | ||
| Fatty acids, total polyunsaturated | 2.06 | g | ||
| PUFA 18:2 | 1.982 | g | ||
| PUFA 18:3 | 0.078 | g | ||
| 总反式脂肪酸 Fatty acids, total trans   | 0 | g | ||
| 胆固醇 Cholesterol   | 0 | mg | 0.00% | 300 mg | 
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |